When: Sunday, April 17th, 5-7 pm Where: Garden Room, Knoxville Botanical Garden & Arboretum, 2743 Wimpole Ave, Knoxville, TN 37914 Entrance fee: a potluck dish that includes at least one local ingredient, or $5/person One of the basic tenets of the Slow Food movement is conviviality: taking pleasure in the processes of cooking, eating, […]More Info
Did someone say, “morel”?!
It’s that wonderful time of year again: morel season! If you are mad about morels, swoon at the sight of chanterelles, and would like to take the next step and learn to forage for your own fungi, then you are heartily invited to Slow Food TN Valley’s mushroom foraging workshop. When and where you ask? Sunday, April 26th, […]More Info